Bisque Soup - Recipes - Page 2

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Results 11 - 20 of 166 for bisque soup

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11. LOBSTER BISQUE SOUP

Combine all ingredients together and bring to a boil on low heat. Then add your cheese. It can be thickened with cornstarch and water if ...

12. CRAB BISQUE SOUP

Remove all cartilage from crabmeat. Put ... except sherry in a soup pan and heat but do not boil. Stir in the sherry and serve at once. Serves 6.

13. CRAWFISH BISQUE SOUP

Sauté onions and peppers in butter until soft. Add roux; stir well. Add crawfish. Cook about 5 minutes. Salt and pepper to taste. ...

14. CHICKEN BISQUE SOUP

Melt Crisco in pan, add ... pepper. Mix Lipton soup and water. Add to pot ... add chicken and half and half, heat thoroughly. Makes about 5 cups.

15. CRAB BISQUE SOUP

Blend soups, creams and seasonings to just boiling. Add crabmeat and reheat to just boiling. Remove from heat and add sherry.

16. POTATO BISQUE SOUP

In large saucepan brown sausage. Add onion and cook 5 minutes. Add remaining ingredients. I put everything in the crockpot after the ...

17. BISQUE OF HAMPTON CRAB SOUP

Puree crab meat and soups in blender. Pour into saucepan; add other ingredients; heat at low temperature.

18. ZUCCHINI BISQUE SOUP

In a saucepan, combine all ... smooth, return to saucepan, heat. Makes six 1/2 cup servings. Serve hot or cold, for thinner soup add more juice.

19. SALMON BISQUE SOUP

First steam the cauliflower or boil the potatoes until soft. At the same time poach the salmon steaks on top of the stove in a covered pan ...

20. BISQUE OF HAMPTON CRAB SOUP

Clean crabmeat. Place crabmeat and soups in blender or mixer bowl ... saucepan, add remaining ingredients and heat just until hot, not boiling.

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