Biscuit for Cobbler - Recipes - Page 2

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Results 11 - 20 of 157 for biscuit for cobbler

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11. TARIEL'S VERY BERRY COBBLER

Note: If making your own biscuit mix, you might want to ... of the sugar for less... well sugar. For your ... minutes or until top is golden brown.

12. PEACH COBBLER

Preheat oven to 400°F. Cook ... baking dish. Prepare biscuit topping. Mix together flour, sugar, ... Bake at 400°F for 20 minutes or until topping is brown.

13. APPLE MINCEMEAT COBBLER

Put biscuit mix in bowl with soft ... of dough on cobbler. Combine all ingredients and ... at 375 degrees for 30 minutes or until hot ... and crust is brown.

14. FAST AND EASY FRUIT COBBLER

Melt butter in 9 x 12-inch pan. Mix all ingredients together except fruit. Spread mixture loosely over bottom of pan. Spoon fruit over ...

15. FRESH PEACH COBBLER

Prepare biscuit dough using recipe. Sift together ... 1/4 inch thick. Cobbler: Add lemon juice to ... at 350 degrees for 45 minutes. Freezes very well.

16. QUICK AND EASY PEACH COBBLER

Place butter in 3 quart ... at 350 degrees for 35-40 minutes or until top is ... Yield 4-6 servings. (Any canned fruit or berries may be used.)

17. BLACKBERRY COBBLER

In a large bowl, combine ... Bake at 350°F for about 40 minutes stirring after ... baking, mix together biscuit mix, whipping cream, and enough ... cream, or other toppings.

18. DEWBERRY COBBLER

Mix dewberries and 1/2 cup sugar; set aside. Mix biscuit, sugar and milk well. ... add dewberries. Bake for 1 hr. at 350°F. Pour butter and cinnamon on top.

19. BLACKBERRY COBBLER

Put blackberries and sugar in ... mixture. Roll canned biscuits out to make a bottom ... and bake it for a few minutes to keep ... degrees for one hour.

20. QUICK AND EASY COBBLER

Mix flour, milk, sugar, and ... only half of the juice from the can. Melt butter and pour over the flour mixture. Bake at 350 degrees for 1 hour.

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