Results 11 - 15 of 15 for bigos

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Saute onions, salt and butter slowly 1/2 hour. Mix all other ingredients (except bouillon). Add onions; saute 10 minutes more. Add ...

12. BIGOS
Put to pot 1 kg cabbages and 75 dkg 10.75 kg sauerkraut, chop the bacon and sausage and put that on frying pan and fry. Add 25 dkg 10.25 kg ...

Cook the pork and bacon ... minutes and serve. Bigos flavor increases and improves in ... "Wiejska" sausage. You may even add in a leftover roast.

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