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Results 11 - 20 of 53 for betty corn
Beat eggs and sugar. Add oil and beat until fluffy. Add salt, baking powder, baking soda and vanilla. Beat well. Add cocoa. Beat in until ...
Beat dry frosting mix, corn syrup, water and vanilla together ... 5 to 6 dozen pieces. Can be frozen in airtight container for up to 2 months.
Bet frosting mix, corn syrup, vanilla and boiling water ... Divinity can be frozen up to 2 months in airtight container. Makes about 5 or 6 dozen.
14. NO COOK DIVINITY
Combine frosting mix (dry), corn syrup, vanilla and boiling water ... good (12 hours), put in container and store. Makes 5 to 6 dozen candies.
Combine mix and pudding. Add oil and water, mix well; add eggs 1 at a time and mix well after each addition. Add flavoring. Set time and ...
Combine: Add: Add: Beat 6-8 minutes at high speed. Grease Bundt pan generously. Layer the batter in thirds and alternate with: Starting and ...
17. EASY DIVINITY
Beat frosting mix (dry), corn syrup, vanilla and boiling water ... Because mixture is extremely stiff use only countertop (not hand) electric mixer.
Place plate boil, beef cubes, ... Add cream style corn and barley. Add seasonings (include ... thicken slightly. Freezes well. Yield 5 quarts.
19. APPLE BETTY
Put layer of applesauce in ... a layer of corn flakes; sprinkle this layer with ... flakes. It is now ready for dessert. No cooking necessary.
20. BETTY'S GOULASH
Brown hamburger meat and onions together. Drain off fat. In Dutch oven, combine hamburger, potatoes, carrots, and tomato sauce special, ...
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