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Results 11 - 20 of 36 for best punch
Mix all together until sugar ... add: Float thinly sliced lemons in punch or make an ice ring with lemons or other fruit of your choice. Serve.
Combine first four ingredients and mix well. Chill or partially freeze. Add ginger ale just before serving. Makes 32 (4 ounce) servings.
Place all ingredients except fresh strawberries into blender. Blend on medium until smooth. Pour into glasses with fresh strawberry garnish ...
14. BEST PUNCH EVER
Mix according to directions on cans. Put together in the same pitcher, adding slices of oranges if desired.
Put out your sherbet for ... center of the punch bowl. Pour chilled 7-up over ... makes the punch look deep purple and you can call it black.
Mix all ingredients and freeze ... hours before serving punch, remove from freezer to ... approximately 3 liters of ginger ale or Sprite per 50 cups.
17. SAN GRIS PUNCH
Pour mixture over a large ... in a large punch bowl. Add spring water or sparkling soda. Serve in chilled cups with ice, sprinkle with nutmeg.
18. MOOSE MILK PUNCH
Beat eggs and add milk, rum and liqueur. Overnight let ice cream get soft, add just before serving. Sprinkle with nutmeg on top. (Can be ...
19. CHAMPAGNE PUNCH
Mix all ingredients together in a punch bowl. Float lemon or lime slices on top. Recipe makes 3 quarts and serves about 24 cups (4 ounce each).
Combine first 6 ingredients, chill. To serve, add ginger ale, stirring well. Yield: 18 servings.
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