Results 11 - 20 of 70 for berry torte

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1. Combine base ingredients well by hand and pat evenly into greased 12 inch springform pan. 2. Lightly mix filling ingredients together ...

Combine all three ingredients. Place in 9 x 13-inch dish and bake until done at 350°F. Combine in mixer bowl and mix real good. Pour ...

Mix flour, brown sugar, melted butter and finely chopped nuts together. Pat in bottom of 9 x 13-inch pan. Bake at 400°F for 15 minutes. ...

Mix together. Reserve 1 cup for topping. Press the rest into ungreased 13 x 9 inch pan. Blend cream cheese and powdered sugar. Fold 1/2 of ...

Cream together crushed crackers, butter ... for top of torte. Cream together 1/2 cup ... sugar and sprinkle remaining crumbs on top and chill.



CRUST: Combine all ingredients; place in baking dish. Bake at 400 degrees for 10 to 12 minutes. FILLING: Combine ingredients (except ...

Crush wafers and mix half of wafer crumbs, 3 tablespoons powdered sugar and enough of the butter to hold the crumbs together. Press the ...

Prepare crust for 9"x13" pan. Put lemon juice and condensed milk into bowl and stir until it thickens. Mix in berries. Pour into prepared ...

Mix and spread in 9 x 13 inch pan. Combine and blend in bowl the following: 1 (8 oz.) pkg. cream cheese 1 c. sugar 1/2 tsp. vanilla Spread ...

Mix graham cracker crumbs, cinnamon, 1/2 cup sugar and butter. Press mixture into a 13x9x2 baking dish. Set aside. Cream the eggs, cream ...

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