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Results 11 - 20 of 44 for beer bottle chicken
1. In a saucepan, mix soup and seasoning. Add beer gradually while stirring. Heat to ... bits, minced parsley or chives. 7 cups, about 8 servings.
Melt butter in skillet. Add chicken; sprinkle with salt and ... salt. Pour in beer; cover and reduce heat. ... until thickened. Pour over chicken.
Skin and pierce chicken breasts. Combine above ingredients and ... at 300 degrees for 1 1/2 hours, turning frequently and basting with marinade.
Brown chicken in oil in a large ... rice mixture. Add beer to skillet; stir up brown ... until chicken and rice are tender. Yield: 4 servings.
15. BLACK BEAN SOUP
Combine beans, water, bouillon in ... stir rice and beer into bean mixture, add pepper ... and serve. Good with cornbread and honey. Serves lots.
16. BEER CHEESE SOUP
In heavy-bottomed saucepot, melt butter ... stirring occasionally. Add chicken broth. Increase heat to high ... Add milk and beer. Simmer 10 to 15 ... 10 servings. 2 quarts.
17. BAR-B-QUE RIBS
Trim ribs of all visible ... low heat. Mix beer with an equal amount of ... brush and more beer mixture to loosen caramel from foil. Brush on ribs.
Preheat broiler. Wash chicken wings and pat dry. Cut ... Tabasco sauce and beer in large sauce pan. Bring ... minutes longer. Makes 12 servings.
Cook meat - basting with ... tablespoons mustard, 1 bottle catsup (large or small) and ... 1/2 can of beer and heat over moderate heat. ... before it is done.
Sort through dried beans to ... add together with beer, tomatoes, oregano, cumin and ... minutes. Garnish with grated cheddar cheese as you serve.
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