Results 11 - 20 of 28 for beef won ton

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11. WON TON
Mix filling ingredients together. Place ... in center of won ton skin and fold over making ... mustard or with sweet and sour sauce. Serves 12.

Brown ground beef. Chop all the vegetables. ... Moisten edges of won-ton skin with water (use your ... fry until golden brown. 75-100 won-tons.

Brown ground beef. Do not drain meat. ... mixture into each won ton wrapper. Seal wrapper by brushing ... whole wrapper. Deep fry until it floats.

Brown beef in oil. Add onion and ... mixture on each won ton skin. Fold into envelopes sealing ... & Sour Sauce. Cook stirring until thickened.

Mix ground beef and taco seasoning. Place spoonful inside of won ton wrapper and seal edges with ... white. Fry until brown. Serve with salsa.



Mix ingredients together except won ton skins. Place heaping teaspoon of ... water and cornstarch together and add to mixture. Stir until thick.

In large skillet or wok, combine ground meat and onion. Cook on medium heat, stirring. Add carrots, cabbage, green beans and bean sprouts, ...

Combine beef, green onions, mushrooms, chestnuts, ... make paste, moisten won ton ends to seal. When not ... come to top, drain and set aside.

Brown beef and remove from pan. To ... amount into each won ton starting at each corner. Fry lumpias in 1/4" oil until just brown. Do not over cook.

Put ground beef, soy sauce, ginger, salt, ... stock. Bring to a boil and add watercress and Chinese cabbage. Heat through and serve. Serves 8.

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