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Results 11 - 20 of 399 for beef stew worcestershire sauce
Dredge meat cubes in flour ... Once browned, add beef broth, chicken broth, water, potatoes, ... tomato, tomato paste, Worcestershire sauce, bay leaf and red ... thicken (if needed). on, FL
12. EASY BEEF DINNER
Add the onion, garlic, carrots, ... vegetables. Add the Worcestershire sauce, Kitchen Bouquet, dry soup ... with the vegetables) Makes 4 servings.
13. PEACHY BEEF BAKE
This recipe makes lots! Adjust ... to 350°F. Place stew meat in a large casserole ... at 350°F for 2 1/2 to 3 hours, until beef is very tender.
In a large soup pot ... meat). Then add beef broth/stock to meat, add salt ... then add tomato sauce, diced tomatoes, Frank's RedHot hot sauce, Worcestershire sauce, potatoes, carrots, onion, celery, ... thicken if desired. Enjoy!
15. PETE'S BEEF STEW
Place all ingredients (minus tapioca) ... serving. Note: Water and bouillon cubes can be substituted with 8 cups of beef broth (two 32 oz. boxes).
Place meat in Crock-Pot, mix flour, salt and pepper and pour over meat. Stir and coat meat with flour. Add remaining ingredients and stir ...
Combine all ingredients in a kettle and bring to a boil. Simmer covered until vegetables are tender, about 1 1/2 hours.
Place meat in crock-pot. Mix flour, salt, and pepper and pour over meat. Stir well and add remaining ingredients. Stir to mix well.
Place meat in crockpot. Mix ... stir to mix well. Cover and cook on low 10-12 hours or on high 5-6 hours. Stir stew thoroughly before serving.
Add all above to a big pot, cover, simmer 2 hours. Add 1 package frozen vegetables for soup. Simmer 1 more hour covered.
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