Results 11 - 20 of 32 for beef steak rice casserole

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Brown steak in oil. Put in large 9x13 inch casserole or pan. Add rice, celery, and onion. Mix ... Seal with foil. Bake at 350 degrees for 1 hour.

Cut meat in 1 inch ... done. Add sour cream just before serving. Bake rice in covered casserole for 1/2 hour or until moisture gone. Serves 8.

Cook rice according to package directions. Add ... peas or green beans. Cover and heat in 350 degree oven for 15 minutes or heat in microwave.

Heat oil. Saute onions and ... 10 minutes. Add beef, chicken, ham and garlic. ... 5 minutes, add rice and sausage and cook another ... 15 minutes. Serves 6.

Add: Cover and bake 30 minute at 350 degrees. Fifteen minutes before done remove cover and add Chinese noodles and finish baking.



Cut steak into thin strips. Brown meat ... mushrooms. Reduce heat and cover; simmer for 1 hour or until tender. Serve with rice. Makes 6 servings.

Pound seasoned flour into meat and cut into thin strips. Brown meat on all sides. Add onions, broth and liquid from mushrooms. Cover and ...

Cook wild rice until tender. In 3 quart casserole, use 1/4 stick butter ... add 1 pound lean ground (browned) or 2 cups cooked chicken or turkey.

Brown beef and onions and pour off ... be used as casserole or stuff ingredients into green ... either case, bake at 350 degrees for 30-35 minutes.

Saute onion and bell pepper ... Add soups and steak sauce and stir. Melt bouillon ... minutes, then add rice. Pour into greased 2 quart casserole dish. Cover. Bake for 30 ... an additional 30 minutes.

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