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Results 11 - 20 of 92 for bean relish
Mix together and let stand 4 hours. Use as an accompaniment to main dishes.
Best served chilled. Boil eggs ... Mix sweet pickle relish, mayonnaise and onion. Drain pork & beans and add to mixture. Stir. Add salt/pepper to taste.
Cook beans in salted water no more ... pour over beans and onions. Chill in refrigerator several hours, tossing occasionally, to marinate evenly.
14. BEAN RELISH
Heat enough vinegar with sugar and small amount of water to pack jars. Pack vegetables and spices in jars. When vinegar mixture is hot, ...
In medium bowl combine soup and vinegar; stir well. Add remaining ingredients; toss to coat well. Cover; refrigerate until serving time, at ...
16. BEAN RELISH
Mix thoroughly, cover and refrigerate overnight. Makes 6 to 8 servings.
Drain and rinse kidney beans. Mix all ingredients. Add to beans. Mix well; chill.
Mix drained beans and minced onions. Stir in remaining ingredients. Mix well and chill 1 hour. Serve with crackers.
Soak beans in sauce, then simmer for 1 hour.
Pour out juice (liquid) from beans. Mix all ingredients in bowl. Sprinkle with salt and black pepper.
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