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Results 11 - 20 of about 890 for bbq chili
11. BARBECUE SAUCE
This is to be served in a gravy bowl or dish alongside barbecued beef, pork, or chicken, rather than as a basting-type barbecue sauce. ...
Combine all ingredients in a saucepan and simmer over low heat, stirring every 15 minutes until sauce is the desired consistency. Have ...
Optional Marinade: Marinate steak for 2 hour or overnight in a mixture of 2 tablespoons soy sauce, 1 teaspoon salt, 2 tablespoons vegetable ...
Works with all brands of ... mustard, brown sugar, chili powder and salt and pepper ... done. Serve with corn salad and French bread. Serves 6.
Soak fryers or broilers (2 lb. to 3 1/2 lb, split) in salt water for two hours; use one-half cup salt to a quart of water for the brine. ...
Cut chicken into strips, and put in a baking dish. In a large bowl, mix all ingredients together. Pour over chicken, cover with foil, and ...
In a bowl, stir together BBQ sauce, whiskey or apple juice, vinegar, chili powder, and cinnamon. Reserve 2/3 ... especially during the last 20 minutes.
I've been making variations of ... you can use BBQ sauce on! Combine all liquid ... mopping or chill in the refrigerator for dipping sauce. Enjoy!
Preparation: 1. To prepare the ... sticks, star anise, chili flakes, bay leaf and ginger. ... a triangle around the greens. Yield: 8 portions
In a bowl, stir together BBQ sauce, whiskey or juice, vinegar, chili powder, and cinnamon. Reserve 2/3 ... several times during last 20 minutes.
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