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Results 11 - 20 of 69 for bbq beef brisket 101
Preheat oven to 300 degrees. Brown the brisket in oil on both sides. ... tender. Remove the beef and slice for serving, put ... hot. Serves about 8.
12. BBQ BEEF BRISKET
Sprinkle brisket with celery salt, garlic salt, ... remove and slice diagonally. Serve warm or cold with BBQ sauce. Combine and simmer 30 minutes.
13. BBQ BEEF BRISKET
Sprinkle brisket of beef generously with celery salt, garlic ... liberally with Worcestershire sauce. Cover and bake at 275 degrees for 6 hours.
Soak beef brisket overnight in 1 bottle of ... teaspoons Liquid Smoke. Pour sauce over meat wrapped in foil. Bake 1/2 to 1 hour at 300 degrees.
Rub surface of brisket with salt. Place in prepared ... ingredients; pour over beef. Close baking bag OR ... remaining juices over sliced beef.
Trim of fat and rub ... Cover and roast at 350 about 3 hours. Slice meat diagonally and serve with sauce. Leftovers make great BBQ sandwiches.
Pour 3 ounce bottle liquid smoke over brisket. Sprinkle with celery, garlic ... ounce bottle of BBQ sauce over all and bake for another hour. Slice diagonally.
Lay beef in heavy duty foil, then ... cup barbeque sauce and pour over sliced meat which is in a casserole and bake for 1 hour at 325 degrees.
Mix all ingredients. Place 6 to 7 lbs. beef brisket in cooking bag. Pour liquid over meat in bag. Cook 5 hours at 300 degrees.
Saute onion and garlic in ... liquid smoke. Place beef in a baking pan, pour ... buns. Double the sauce and use half on the meat and half to pass.
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