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Results 11 - 20 of 25 for bay steam shrimp
Combine the ingredients (except for the shrimp) and bring to a boil. Add the shrimp, cover, steam until done, then chill.
12. STEAMED SHRIMP
In saucepan combine first four ingredients. Bring to boil. Add shrimp, cook, steam 5 to 7 minutes. Drain off liquid.
13. STEAMED SHRIMP
Bring to a boil. Put in the shrimp and steam 15 minutes.
Shrimp: Put everything, except shrimp, ... then drain and chill well. Serve with sauce and crackers. Sauce: Mix all ingredients well and serve.
Bring beer and water to boil. Place shrimp in steamer basket. Cover generously with old bay seasoning. Add salt. Steam until pink be sure to mix once.
16. SEAFOOD MELANGE
In a skillet or frying ... Then add steamed shrimp and crabmeat. Season to taste ... pepper, and Old Bay seasoning. Cover and let simmer. ... crackers for a snack.
Heat the oil in a ... fish, tomato, parsley, bay leaf, pepper and water. Cook ... mussels, oysters and shrimp. Remove bay leaf. Add ... crusty bread. Serves 4.
Melt butter in a large ... Slowly add the shrimp stock (recipe follows) to the ... along with the bay leaf, the Worcestershire sauce, and ... yields 8 large servings.
19. SEAFOOD GUMBO
Make a roux with flour ... until transparent. Add shrimp and tomato sauce and simmer ... Serve in a soup bowl over steamed rice. Makes 1 gallon.
20. SEA TANG CHOWDER
Cut the lobster meat into ... shell. Boil the shrimp separately and shell. Melt the ... Remove lobster shells. Finally add the sherry or white wine.
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