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Results 11 - 20 of 21 for batter for seafood
BATTER: Beat eggs with milk. ... mayonnaise and salt and pepper. Make sandwiches. Heat butter. Dip sandwiches in batter and fry on medium heat.
Mince the crab and shrimp ... incorporated evenly. Distribute batter into a well greased cupcake ... instructions on the package. Makes 12 biscuits.
13. TEMPURA
Thaw shrimp or scallops, if ... towels, thoroughly dry seafood, vegetables and parsley. Prepare ... before frying, prepare batter. In a medium mixing ... at a time, for 2 to 3 minutes or ... or on paper towels.
Drain seafood and vegetables thoroughly on paper ... Pour vegetable oil for frying at least 2" deep ... 325 degrees. TEMPURA BATTER: Mix 1 cup rice ... Serve in small bowls.
15. SEAFOOD CREPES
Beat all ingredients with hand beater until smooth. For each crepe, lightly butter 8 ... scant 1/4 cup batter and rotate skillet until batter ... butter. Stir in seafood, Half and Half, and ... constantly until cheese melts.
Prepare Crepes. Heat oven to ... 3/4 c. milk For each crepe, pour 2 tablespoons batter into skillet; rotate until batter ... them from drying out.
Clean shrimp leaving tails on ... to form a batter. Dip the shrimp and ... hot oil until lightly browned. Avoid overcooking. Serve piping hot.
Make Basic Crepe Recipe (see ... you have filling for 8-10 crepes. Roll up and ... until smooth. Refrigerate batter at least 2 hours. (This ... dozen 8 inch crepes.
19. MANGO CREPES
Blend milk, eggs, butter, flour to form batter. Spray skillet with Pam ... season, use strawberries or any other filling like chicken or seafood.
Rinse shrimp with cold water. To make batter mixture, combine flour, egg, salt, ... the Golden Dip Seafood Coating. Fry the shrimp in ... oil until golden brown.
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