Results 11 - 13 of 13 for baked fish spinach stuffing

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Makes 4 servings. Low in ... evaporated. Stir in spinach, until it is wilted. ... loosely with foil. Bake at 350 degrees just until fish is flaky; opaque throughout, about ... each toothpick, if desired.

Thaw fish, if frozen. Separate into ... cup of the stuffing mix in a greased 10x6x2 ... dish. Layer the spinach souffle, mushrooms and pimiento atop ... for 10 minutes. Bake covered, in a 350 degree ... minutes more. 6 servings.

Combine butter and lemon juice; ... center of each fish fillet; fold ends over souffle. ... down, in dish. Bake at 375 degrees for 35-40 ... fork. Makes 6 servings.

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