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Results 11 - 20 of 504 for bake stuffed peppers
Boil peppers for 15 minutes; drain. Cook ... seasonings, and rice. Simmer, stirring, until cheese is melted. Spoon into peppers. These freeze well.
Cut tops off peppers; remove seeds and veins. ... greased baking dish. Bake at 350 degrees for 20 ... vegetables: corn, beans, peas, or celery. Serves 8.
Mix together all ingredients and stuff into pepper halves. Cover with tomato sauce. Bake at 350 degrees 2 hours, covered.
Mix above ingredients together. Then stuff peppers and bake in oven, 45 minutes at 350 degrees.
Cook rice in 1 1/2 ... Set aside. Cut peppers in half. Remove seeds and ... cup hot water in bottom of dish. Bake at 400 degrees for 20 minutes.
Cut peppers in half lengthwise. Remove and ... Serve peppers with the rice, top with sauce and additional grated cheese, if desired. 6 servings.
Cut peppers in half lengthwise. Remove and ... peppers with rice; top with sauce and additional grated cheese, if desired. Makes 5 to 6 servings.
For 4 servings you will ... set aside. Cut peppers in half. Remove seeds and ... water in bottom of dish. Bake at 400 degrees for about 20 minutes.
Cut peppers in half lengthwise. Remove and ... with the rice; top with the sauce and add additional grated cheese if desired. Makes 6 servings.
Cut peppers in half and clean. Parboil ... Pour remaining sauce around peppers. Cover and simmer 5 minutes. You can serve with remaining rice.
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