Flatten chicken breasts. Place 1 piece of bacon, folded on breast and top with cheese. Roll chicken breast closed. Secure with ... degrees for 50 minutes.
Mix tomato juice and egg. ... Mix thoroughly and roll into finger lengths. Wrap each roll with 1/2 strip of bacon and fasten with toothpicks. Broil, ... about 2 dozen rolls. They're served hot, you eat them with your fingers.
Wash chicken livers and cut ... mushrooms. Cut each bacon slice into thirds. Wrap piece ... or toothpicks. Broil rolls until bacon is crisp and ... about 20 hors d'oeuvres.
Combine ingredients except bacon. Mix well. Divide in ... in 11 inch roll. Place 6 strips bacon ... minutes. Whole beef rolls can be baked at 375 degrees for 40 minutes.
Mix tomato juice and egg. ... seasonings. Mix thoroughly. Roll into 18 fingers, about 2 ... with 1/2 slice bacon; fasten with toothpick. Bake ... brown. Makes 18 rolls.
Ingredients: 9 (crumbs .. juice .. parsley .. salt .. sauce ...)
Mix tomato juice and egg. ... pepper; mix thoroughly. Roll into 18 fingers, about 2 ... with 1/2 slice bacon; fasten with wooden picks. ... hot. Makes 18 rolls.
Ingredients: 10 (crumbs .. eggs .. half .. juice .. parsley .. salt ...)