Results 11 - 20 of 36 for b-b-q pork

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Boil meat; cool and pick off the bone. Cook other ingredients together. Add to cooled meat and heat. Serve on toasted buns.

Marinate 2 hours. Turn and baste a few times. Bake at 375 degrees on rack for 1 hour, basting several times. Cool and slice thin. Serve ...

Cut boneless pork roast into 2 inch cubes. ... Marinate pork for 1/2 hour to an hour. Put in skewers and grill. Serve over rice or with potatoes.

Cook meat and onion in crock pot on high for 4 to 6 hours or on low overnight. Drain water and throw out onion. Add BBQ sauces and cook on ...

Mix together. Brown pork chops in large skillet. Pour sauce over and bake at 375 degrees for 1 1/2 to 2 hours.



Top each chop with 1 slice of lemon and 1 tablespoon brown sugar. Mix 3/4 cup ketchup plus water to make 1 cup. Pour over chops. Bake at ...

Salt and pepper chops. Combine brown sugar, flour and salt. Coat chops with mixture. Put chops in glass dish. Sprinkle remaining mixture ...

Unroll ribs and place in an aluminum roasting pan. Pour a small amount of barbecue sauce on ribs, using a spoon, spread evenly over ribs. ...

Combine all ingredients except ribs in large bowl and mix thoroughly. Place ribs in large bowl or container suitable for marinating. Cover ...

Boil ribs for 1 hour. (My favorite are boneless pork.) Drain; let cool. In ... roaster. Pour sauce over ribs. Cover. Bake at 350 degrees for 1 hour.

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