Paint pie shell with egg ... 375 degrees. Drain asparagus and layer in pie shell. Cover with cheese. Mix remainder egg mixture ... degrees for 30 minutes.
Preheat oven to 375°F. In small bowl, combine chopped asparagus, eggs, milk, garlic, salt, ... and sprinkle with Swiss cheese. Bake at 375°F for ... cheese. Spread over quiche and return to oven until ... Garnish with asparagus spears.
Bake crust at 425 degrees ... aside. Cook the asparagus spears in a small amount ... crust; sprinkle with cheese. Whisk together eggs, cream, ... in center comes clean.