Results 11 - 17 of 17 for apricot nectar bread

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1. Cream butter and sugar ... sour cream and apricot nectar Blend all ingredients together, mixing ... golden and cake tester comes out clean.

Soak apricots in hot water to plum ... butter, buttermilk, apricot nectar; add to flour mixture ... comes out clean. Turn out on wire rack to cool.

In large saucepan, combine nectar, apricots, and orange peel; simmer ... Puree apricot mixture in food processor before adding to dry ingredients.

Mix dry ingredients in large ... Mix eggs, buttermilk, nectar, and melted butter. Add ... and mix. Add apricots and nuts. Grease a bread pan and bake at 350 degrees 60 to 70 minutes.

Chop apricots, soak 30 minutes in ... none use apricot nectar). Stir in sugar, butter, ... pan. Bake for 1 hour and 15 minutes at 325 degrees.

Mix all dry and liquid ingredients separately then combine them and add nuts and raisins. Grease and flour 4 (1 lb.) coffee cans. Fill each ...

Preheat oven to 350 degrees. ... small saucepan, combine nectar, raisins and apricots. Bring to a boil ... a triple recipe. This freezes well.

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