Results 11 - 15 of 15 for apricot gelatin dessert

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Drain apricots, saving syrup. Add water ... for garnish. Dissolve gelatin in 2 cups boiling water. ... gelatin. Spoon into dessert glasses and chill until set. ... cups or 12 servings.

Dissolve gelatin in boiling water; add cold ... butter and lemon juice. Cool. Whip cream or dessert topping mix. Fold into the cooled mixture.

Dissolve gelatin in boiling water. Add pineapple. Drain apricots, reserving juice. Cut up ... melted. Cool. Prepare dessert toppings as directed on package. ... chill. Cut into squares.

Dissolve gelatin in hot water. Add remaining ... according to directions and add to cooled mixture and spread on top of gelatin mixture. Chill.

Bring to boil 3 cups ... 1 envelope of gelatin in 1/2 cup nectar, add ... pan. Pour cooled apricot mixture over cake. Spread Cool ... coconut. Make day before.

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