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Results 11 - 20 of 42 for angel food cake blueberries
Tear angel food into bite size pieces and ... x 13 inch cake pan. Prepare vanilla pudding per ... fruits on top of pudding mixture. Refrigerate.
Freeze angel food cake for easy slicing. Put milk ... finishing off with the remainder of mixture. Top off with pie filling. Chill before serving.
13. BLUE ANGEL CAKE
Prepare and bake angel food cake mix according to package directions. ... cup of the blueberries and sugar. Cook while stirring ... additional blueberries. 12 servings.
Break cake up into bite size pieces. ... top of mixture in casserole dish. Put remaining Cool Whip over all. Sprinkle pecans on top. Refrigerate.
In a small bowl, whisk ... third of the cake cubes in a 4-quart trifle ... pudding and berries. Serve immediately or refrigerate. Yield: 14 servings.
In large mixing bowl add ... fold in the angel food cake cubes. Mix until covered. Turn ... filling over the top and chill at least 2 to 3 hours.
Spray bottom only of 9 ... cooking spray. Cut cake in half vertically; wrap and ... Gently stir in blueberries; refrigerate. To serve, carefully ... canned light pie filling.
In a mixing bowl, beat ... Set aside. Split cake horizontally into thirds. Place one ... chill for at least 3 hours. Yield: 16 to 20 servings.
In a large bowl beat ... whipped topping and cake cubes. Spread evenly into ungreased ... and refrigerate for at least 2 hours before cutting.
Tear cake into small pieces. Cream sugar ... filling on the angel food cake mixture. Must refrigerate overnight ... with any kind of pie filling.
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