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Results 11 - 20 of 22 for almondine sauce
Drain beans and save liquid. ... stock base, soy sauce, sugar and vinegar. Cover, ... in beans, add cornstarch (dissolved). Garnish with bacon.
Marinate chicken in Henri's dressing ... oranges. Combine mayonnaise, soy sauce, lemon and ginger. Serve ... Top with almonds. Serves 8 to 10.
Melt butter in a 10 inch skillet over medium-high heat. Add onions and chicken. Increase heat to high and stir-fry 2 minutes until chicken ...
Trim excess fat from pork ... into 3 quart sauce pan and saute over high ... dish. Garnish with green onions. Serve with rice or noodles. Serves 4.
Trim fat from meat. Cut ... broth and soy sauce. In small skillet, toast ... covered for 30 minutes until pork is tender. Stir in almonds and serve.
Trim fat from meat, cut ... broth and soy sauce. Toast almonds lightly in ... cover for 30 minutes until pork is tender. Stir in almonds. Serves 4.
Measure oil in skillet. Cook ... garlic salt and pepper. Cook 5 minutes. Add rice and soy sauce. Mix well and cook 10 minutes or until heated.
18. SHRIMP ALMONDINE
Marinate shrimp in olive oil ... Remove shrimp, reserve sauce. Saute shrimp in butter ... Pour over hot platter of shrimp. Serve over rice mounds.
Drain beans. Mix liquid from ... a few spoons of corn starch to thicken sauce. Toss beans and almonds with sauce. Heat until thickened and hot.
Thaw fish, if frozen. Heat ... and add to sauce in skillet. Spoon sauce over ... minutes. Serve fish over rice, topping with almonds. Serves 4.
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