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Results 11 - 20 of 20 for almond wedding cake
Beat until fluffy and creamy.
Cream butter, sugar together; add eggs, mix; add sour cream; beat until smooth; add remaining ingredients; bake at 325 degrees for 1 to 1 ...
Sift together flour, 2 cups sugar, salt, baking powder, and vanilla pudding. Beat egg whites in another bowl until fluffy and mix in 1 cup ...
Cream sugar and Crisco and beat until light and fluffy. Sift flour with salt and baking powder; add to first mixture alternately with milk. ...
Add gelatin to cake mix, blending these dry ingredients ... on package. Add almonds flavoring and butter. Bake in ... cherries for bell clapper.
16. WEDDING CAKE
Cream the butter until very ... dry. Blanch the almonds and slice. Save half the ... and top of cake. Cut the citron in ... kept in a cool place.
Work butter and sugar in a bowl until creamy. Stir in flavoring. Stir in flour, salt and nuts; mix thoroughly. Divide dough in half. Stir a ...
Mix together in order given. ... powdered sugar when still warm and again if necessary when cooled. (Other names are Butterballs or Russian Tea Cake.)
Cover raisins with apple juice ... degrees for about 1 hour and 15 minutes. Turn out on rack to cool. Remove waxed paper and turn cake right side up.
Beat until fluffy.
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