Results 11 - 20 of 31,000 for all pies

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Served every Fall in Pennsylvania ... in 9-inch unbaked pie shell. Mix and sprinkle over ... begins to brown too rapidly, cover lightly with foil.

Preparation: Have ready a 9-inch pie crust baked at 425F for ... boiling mixture, whisking all the while. Continue to stir ... cream or Cool Whip.

Whisk or sift together flour ... bottom of the pie crust. Shape each portion into ... according to directions given in the pie recipe being used.

Preheat oven to 350°F. Line an 8 or 9-inch pie pan with pie crust. In ... heat. Stir in vanilla and pour into pie crust. Bake for 30 minutes.

In saucepan melt butter, add olive oil and chopped onion. Fry on high heat for 2-3 minutes. Add herbs, vegetables and garlic and fry 2 more ...



This pie dough is excellent for making ... (like hot apple pies and turnovers), because it absorbs ... characteristic yellow of this street food classic.

The next time you get ... style chocolate nut pie, don't rush out to ... race track. Using all the best ingredients, you can ... minutes. Makes two pies.

Great dessert to complete any ... eggs and pumpkin pie spice in large mixer bowl. ... S.A., Vevey, Switzerland, used with permission. 'S® Pumpkin

This recipe uses cubes of ... pastry lined 9-inch pie plate. Flute edges. Set in ... minutes. Reduce heat to 350°F and bake about 30 minutes longer.

Preheat oven to 350°F. Butter and flour a 9x13x2-inch pan. Combine eggs, sugar, vanilla and oil. Stir in flour, baking powder and cinnamon. ...

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