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Results 11 - 20 of 108 for 300 dollar cake
Cream butter gradually. Add sugar ... pan. Bake at 300 degrees for 1 hour and 40 minutes. Cool in pan for 15 minutes. Remove and cool on wire rack.
Have butter at room temperature. ... milk and flour in thirds, beating well. Add flavoring. Bake at 300 degrees for 1 1/2 to 2 hours in tube pan.
Sift all dry ingredients together ... until golden, turning once. Drain on paper towels. Sprinkle with powered sugar. Yield: 6 large funnel cakes.
Cream butter and sugar and ... angel food or bundt pan. Bake at 300 degrees for 2 hours. Cool in pan, do not invert while hot. Yields 20 servings.
Cream butter and sugar slowly, until well mixed. Add one egg at a time, beating after each; add flour and milk alternately, blending well. ...
Cream butter and sugar with ... flavorings and all- purpose flour alternating with milk. Bake 1 hour and 40 minutes at 300 degrees in pound cake pan.
Do not substitute for butter. Cream butter for approximately 10 minutes, adding sugar gradually. Add eggs, one at a time, beating well. Add ...
Mix together first 6 ingredients. Add oil and eggs. Mix well. Add remaining ingredients and mix well in electric mixer. Pour into 3 (9 ...
Mix all ingredients with an ... have a smooth cake-like batter. Pour into a ... minutes more. Cool for 20 minutes, then refrigerate for 8 hours.
I use 2 teaspoons lemon extract. Preheat oven to 300 degrees. Grease and flour 10-inch ... minutes or until cake tester comes out clean. Cool ... such a big cake.
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