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Results 11 - 20 of 3,230 for 2 cups rhubarb
11. RHUBARB CRISP
Mix flour, oatmeal, brown sugar, ... pan. Cover with rhubarb. Combine and cook water, ... cream. Additions: 2 cups of strawberries can be substituted ... be added as well.
12. RHUBARB CRISP
Preheat oven to 350°F. To ... Cover with chopped rhubarb, then sprinkle with dry ... rhubarb, pat remaining crumbs on top. Bake at 350°F for 1 hour.
Toss together strawberries and rhubarb. Place in the bottom ... (strawberries) calcium (rhubarb) and fiber (oats) and contains no saturated fats.
Heat oven to 425 degrees. ... together 1 1/3 cups sugar, the flour and orange peel. Turn rhubarb into pastry lined pie pan; ... sugar to 1 cup.
Preheat oven to 375°F. Generously ... baking dish. Combine rhubarb, strawberries, sugar, 1/3 cup ... brown. Top with whipped cream or ice cream.
Place rhubarb mixture in 8x8-inch pan. Cover with crisp mixture which has been crumbled. Bake at 350°F for 45 minutes.
Place strawberry and rhubarb mixed together on bottom crust ... minutes. Reduce heat to 350 degrees and finish baking until rhubarb is tender.
Combine first 4 ingredients in ... on high until rhubarb is tender, and crisp is ... rotating dish once. Let stand 10 minutes. Serve with ice cream.
Stir together sugar and cornstarch ... keep warm. Toss rhubarb with sugar in small pan. ... not served immediately, store pie in refrigerator.
Combine the diced rhubarb and sugar and let stand ... for 10-15 minutes. Stir in package of Jello. Pour into jam jars and freeze when jam cools.
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