Results 11 - 20 of 138 for 14 day pickle

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Use stone crock or plastic. ... 1/2 bushel fresh pickles in salt water. (1 1/2 ... it appears.) 1st day: Drain and cover with ... syrup over and seal.

Peel cucumbers, cut out seed and slice or cut in spears. Soak in lime and one gallon water for 24 hours. Wash. Soak covered with ice water ...

Into a clean stone jar ... while hot over pickles. Then cover and weight ... week. On 8th day, drain, then pour 1 ... green coloring can be added.

Into a clean stone jar, ... 1 week. EIGHTH DAY: Drain cucumbers and cover ... strain liquid. Place pickles in canning jars; heat same ... over pickles and seal.

Wash and dry 75 small or medium size pickles or 1 gallon of sliced ... stand for 7 days, then skim off mold. ... tbsp. celery seed 14 DAY SWEET DILL PICKLES. Follow ... per quart of pickles.



Cut and pack cucumbers (enough ... Soak for 7 days, stirring each day. On ... top to keep pickles in syrup. 11th through 13th ... sure seals are sealed.

2 gallon cucumbers cut in ... sure to weigh pickles down with a plate or ... soak for 7 days in a churn or some ... jars. (Do not boil pickles.)

Combine all ingredients except cucumbers in large kettle, simmer for 10 minutes. Add cucumbers and boil for only 5 minutes. Pack in jars ...

Wash cucumbers; cut in half ... place for seven days, removing scum as it ... retaining liquid. Pack pickles into hot sterilized jars. Discard ... bath. Makes 5 pints.

Boil water and salt then ... they ain't 8th day: Add 1 gallon of ... If desired, the pickles can be transferred to smaller ... be chilled before serving.

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