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Results 101 - 110 of 2,780 for zucchini tomatos peppers onions
In a large frying pan ... saute garlic and onion. Add tomatoes; add broccoli, zucchini and yellow squash. When it ... and salt and pepper. In the meantime, start ... Top with grated cheese.
Combine all veggies and butter ... milk, flour, bouilion, tomato, basil, and salt. Microwave ... until mixture boils and thickens, stirring twice.
103. EASY RATATOUILLE
Saute until tender, about 3 to 4 minutes. Add: Cook about 15 to 20 minutes or until tender. Serves 6-8 generously.
Serves 4. Cut the sausages ... Coarsely chop the onion. In a large saucepan, ... Meanwhile, halve the zucchini and yellow squash lengthwise and ... juice, chicken broth, tomato paste, basil, oregano, pepper and bay leaf, and bring ... bay leaf before serving.
Spray pan with Pam. Cut ... color disappears. Add onions, carrots, and basil; cook ... cabbage, salt, and pepper. Bring soup to a ... 4 servings. 150 calories.
Cook pasta according to package ... cheese, salami, cauliflower, zucchini, green or red pepper, onion rings, olives, Parmesan cheese, and ... Makes 6 main-dish servings.
Thread veggies onto bamboo skewers alternating vegetables. Place in shallow pan suitable for marinading. Pour marinade over vegetables. ...
In a large mixing bowl combine tomatoes, cucumber, zucchini, green pepper, and onion. In a screw top ... before serving. Makes 8 to 10 servings.
Tear off 4 large squares of double thick foil and place 1/4 of vegetables in middle of each. Melt butter, add cheese and seasonings. Pour ...
110. ITALIAN SAUSAGE SOUP
Fully cook sausage, pierce skin ... butter and saute onion until slightly soft. Add water, ... cubes, tomatoes, green pepper, oregano, basil and pepper. ... then add sausage, zucchini, linguine and Parmesan cheese. ... prevent pasta from sticking.
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