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Results 101 - 110 of 112 for yogurt cheese cheesecake
Pour water over currants in ... processor, add cream cheese, sugar, Egg Beaters and ... juice. Fold in yogurt. Pour over apples, bake ... paper. Makes 14 servings.
102. LOW CAL CHEESE CAKE
Line strainer with filter for ... excess liquid from yogurt; then remove from filter. ... peaches around edge and fresh raspberries in center. Chill.
Heat oven at 300 degrees. ... egg whites into cheese mixture. Pour mixture into prepared ... strawberries. Serve with strawberry sauce (recipe follows).
104. TYROLEAN CHEESECAKE
Heat oven to 400 degrees. ... 4. Beat cream cheese in small bowl until fluffy. ... minutes. Stir in yogurt. 5. Beat egg whites ... until set. Spread cheesecake with 1/3 cup raspberry preserves. ... with reserved nut mixture.
Day before: Drain yogurt to make yogurt cheese. Preheat oven to 325 ... for a springform. Cool slightly and refrigerate until chilled. Serves 8.
106. CHEESECAKE
Beat sour cream, sugar and cream cheese together. Add 3 eggs, 1 ... minutes. Open door and leave cake inside for 30 minutes. Cool. Refrigerate.
107. ELEGANT CHEESE CAKE
Mix together and press to ... flour, and cream cheese together. Add 4 egg yolks ... then take out cake and cool further. Next day it is firmer.
108. CHEESECAKE ICE CREAM
In a heavy saucepan, beat ... thoroughly. Beat cream cheese until light. Add remaining sugar, ... until smooth. Add yogurt and chilled egg yolk mixture; ... 2 quarts. 16 servings.
Preheat oven to 325 degrees ... filling, beat Ricotta cheese and 1/4 cup of buttermilk ... crust. Bake in preheated oven 50 minutes or until set.
Combine, mix and press into ... 1 c. plain yogurt 2 (8 oz.) pkgs. "lite" cream cheese 2 tsp. powdered sugar or ... use 1/2 cup granulated sugar.
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