Results 101 - 110 of 128 for whole wheat carrot cake

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Sift flour, baking powder, soda, ... each addition. Add carrots and mix well. Pour into ... pan. Bake at 325 degrees for 1 hour or until done.

Preheat oven to 350 degrees. ... smooth. Stir in carrots, raisins and pineapple. Scrape ... bowl, whisk all the ingredients together until smooth.

In a large bowl, combine ... baking soda, cinnamon, carrots, and nuts. Stir together. Then mix in the whole wheat flour. The batter will be ... a 9x13 inch cake pan and bake at 350 ... is a delicious cake!

In a large bowl, combine ... well. Stir in carrots and walnuts. Pour into 2 ... 9 inch round cake pans. Bake in preheated 350 ... or walnuts. Serves 12.

Preheat oven to 350 degrees. ... until smooth. Stir carrots, raisins, and pineapple. Scrape ... center of the cake comes out clean. Cool in ... 30 mg per serving.



Preheat oven to 300 degrees. Cook carrots, raisins, maple syrup, butter ... flour, baking soda, wheat germ and walnuts; combine with ... a moist, spicy cake that we use especially for ... with cream cheese frosting).

Use course grater. Peel potatoes and carrots and grate. Mix onions, carrots ... Sprinkle with flour, wheat germ and spices and toss ... mixture for each cake, flatten. Cook 5 minutes. ... Serve with creamed beans.

Mix all together, pour into greased and floured 9 inch square pan. Bake at 300 degrees for 60-65 minutes.

Grease and flour tube pan. Combine carrots, eggs and honey, stir ... degrees for 1 hour. Cream butter, cream cheese, honey and vanilla. Beat well.

Mix all together and add 1/2 cup of nuts, chopped, if wanted. Put in loaf pan with Pam cooking spray. Bake, 350 degrees, for 45 to 50 ...

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