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Results 101 - 110 of 135 for wheat chili
101. CHILI TOFU LOAF
Mix all the above ingredients. Shape into loaf in appropriate baking pan. Place in preheated 350 degree oven for 1 hour. Serves 6.
102. VEGETARIAN CHILI
Heat the butter in a ... months. The bulgur wheat is a good source of ... Alternatives include squash, hot peppers, eggplant and other root crops.
Combine all ingredients, except bread crumbs. Pour mixture into a greased 1 1/2 quart casserole dish. Pour melted butter over the bread ...
Sift together, in a bowl, the whole wheat flour, baking powder, baking soda ... for 30-35 minutes or until the center springs back when touched.
105. CHILES RELLENOS
Drain canned chilies and cut a slit down side of each; gently remove seeds and pith. Stuff each chile with a slice of zucchini, about 1/2 ...
Preheat oven to 350 degrees. ... salt, Worcestershire sauce, chili powder and onion. Stir in ... stand 5 to 10 minutes. (Makes 4 to 6 servings.)
Saute onions in oil until soft, stir in flour and cook for 5 minutes. Add remaining sauce ingredients and simmer for 20 minutes, stirring ...
108. SWEET-SOUR MEAT LOAF
MEAT LOAF: Mix first 7 ingredients. Add chili sauce to eggs and add ... thickened. Remove from heat and add remaining ingredients and pineapple chunks.
109. CHILI RICE CASSEROLE
Cook 1 cup rice (yield ... mixture. Sprinkle with wheat germ. Then top with 1/2 ... top with cheddar. Bake at 350 degrees for 30 to 40 minutes.
Combine egg, chili sauce, shredded wheat, chopped onion, pepper, and ... same. Bake in 350 degree oven for 1 1/4 hours or until done. Serves 4-6.
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