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Results 101 - 110 of 133 for vegetable curry soup
Combine first 8 ingredients in ... minutes (or until vegetables are tender). Cool slightly and ... remaining ingredients. Chill. Yields 4 1/2 cups.
102. TURKEY DIVAN
Spread frozen vegetables in greased 9x13-inch pan. On ... Make sauce of soup, mayonnaise, lemon juice and curry powder and pour over turkey. ... 45 minutes. Serves 8-12.
103. ZESTY PUMPKIN SOUP
In a medium pan, sauté ... seconds). Add the curry powder, coriander, cayenne, and salt. ... cream. Vegetarian? Substitute vegetable broth for the chicken broth. ... oil) for the butter.
104. CHIPPEWA SOUP
Mix equal amounts of tomato and split pea soups; canned Campbell soup is ... After coated, sprinkle curry powder over all the vegetables (the more curry, the spicier). ... mixture a golden color.
Fresh broccoli may be substituted ... until tender. Separate vegetables into floretes. Combine onion, vegetables, ... with milk, cheese soup and curry powder. Combine cornstarch and water. ... Makes 12 generous servings.
Mix all vegetables with water in saucepan and ... in flour and curry powder and cook until thickened. ... and pepper to taste; cook until warm.
107. MULLIGATAWNY SOUP
Combine chicken, water, and spices ... cook and stir vegetables in butter until tender. Remove ... broth. Heat to boiling. Cover and simmer 1 hour.
108. EASY CHICKEN DIVAN
Saute chicken 5 minutes. Cook ... Line casserole with vegetables. Place chicken over vegetables. ... degrees for 50 to 60 minutes. Serves 5 or 6.
In pressure cooker (cook under ... (or any other vegetables). Combine 1/2 cup bread ... at 350 degrees for 25 minutes or until topping is brown.
110. CHICKEN DIVAN
Cook vegetables and drain well. Cover bottom ... vegetables. Combine the soup, mayonnaise, lemon juice, and curry powder and mix well. Pour ... Serves 4 to 6.
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