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Results 101 - 110 of 324 for twice potato
Cut lengthwise slice from top of each baked potato; scoop out potato, leaving ... cheese, onion and bacon. Bake at 350 degrees for 15 minutes.
102. TWICE BAKED POTATOES
Scrub potatoes and bake at ... easily handled. Cut potato in half lengthwise and scoop ... cheese or yogurt instead of sour cream if desired.)
Bake potatoes at 425 degrees ... cup cheese. Refill potato shells; top with remaining cheese ... 25 minutes or until heated through. 6 servings.
Bake potatoes at 400 degrees ... of cheese. Refill potato shells. Top with remaining cheese ... minutes or until heated through. Yields six servings.
105. TWICE-BAKED POTATOES
Wash potatoes, and rub skins ... top of each potato; carefully scoop out pulp, ... cheese, and bake an additional 5 minutes. Yield: 2 servings.
Cook potatoes in a large pot 20 to 25 minutes until tender; drain and return potatoes to pot. Add butter and mash. Stir in 1 1/4 cups ...
107. TWICE BAKED POTATOES
Bake potatoes 375 degrees 1 1/2 to 2 hours. Cool and cut in half and empty shells. Add salt and pepper to taste, mash well. Meanwhile, heat ...
108. TWICE BAKED POTATOES
Slice each baked potato in half lengthwise. Scoop out ... tops. Bake until cheese is melted. Can be made ahead and warmed in oven or microwave.
109. TWICE-BAKED POTATOES
Prick potatoes with fork. Bake ... scoop out each potato half, leaving a thin shell. ... or until heated through. Serves 8. Can be microwaved.
110. TWICE BAKED POTATOES
Bake potatoes until tender. Cut in half. Scoop out the potatoes, beat with mixer. Add all ingredients except paprika. Scoop into peelings. ...
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