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Results 101 - 110 of 278 for tomato vermicelli
101. CHICKEN ROTEL
Boil chicken seasoned with salt, ... in butter. Boil vermicelli in chicken broth. (DO NOT ... dish, use full can of Rotel tomatoes and peppers.
102. ITALIAN SPAGHETTI
Cook and stir ground beef and onion in large skillet until meat is brown and onion is tender. Drain off excess fat. Stir in remaining ...
Set large colander in sink; ... tomatoes, reserved liquid, tomato paste, remaining 1/2 teaspoon salt, ... browned, approximately 5 to 10 minutes.
104. COLD SPAGHETTI SALAD
Chop and put in bowl. Mix together and chill overnight. Add:
Toast walnuts in 350 degree oven for 10 minutes. Set aside. Cook pasta in boiling water (salted) according to package directions. Rinse and ...
Cut sausages into 1/2 inch ... Stir in half the onion. Toss sauce with vermicelli. Top with sausage, remaining onion and tomato. Makes 4 servings.
107. SUMMER SPAGHETTI
Peel, seed and chop tomatoes. In a large bowl combine tomatoes with the Mozzarella, basil, garlic and olive oil and toss together. Cover ...
108. COLD SPAGHETTI SALAD
Mix together. Keep in refrigerator overnight. Cook Vermicelli noodles. Mix together with vegetables and refrigerate.
Brown one cup of crumbled Vermicelli in butter. Watch closely so ... and onions. Add tomato sauce and small amount of ... as you would spaghetti.
110. LENTIL BURGER SOUP
Add all ingredients except beef ... soup along with vermicelli. Stir well until vermicelli ... done. Serve with grated cheddar cheese. Serves: 8.
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