Results 101 - 110 of 181 for texas chili

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In skillet, brown meat. Drain off excess fat. Turn beef into crock pot. Add all remaining ingredients and stir to blend. Cover crock pot ...

In large kettle, brown beef (if using ground beef, pour off fat). Add onion, green pepper and garlic; cook and stir until tender. Add ...

Heat oil in 4 quart ... in garlic. Combine chili powder, flour and cumin in ... sour cream. Serve with lime wedges to squeeze over each portion.

Brown onion, celery, green pepper ... brown. Add 1 can tomatoes and 1 can Bush's chili beans and seasonings. For hot chili use Ro-Tel tomatoes.

Beat cream cheese until smooth. ... mixture into a log, then roll in chili powder. Chill before serving. Slice to serve on crackers. Yield: 7 cups.



Shake salt in bottom of ... Worcestershire sauce and chili powder. Add celery, green pepper, ... onions, tomatoes, guacamole, in any combination.

Saute beef and chopped onion; add chili powder and comino seeds. Saute ... it the better it gets. Serves 10 normal chili-heads. Yield: 6 Texans.

Brown the ground beef and ... whole tomatoes and chili beans. Add the spices for ... for 4 hours. Stir often when on stove. Cook at medium heat.

Heat oil. Saute onion and ... Add tomatoes, water, chili powder, cornmeal, sugar, cumin, salt ... jalapeno peppers just before serving. Serves 12.

Put meat in cooker. Add ... until all water is cooked out of meat. Add tomato juice and chili mix. Boil until meat is tender and juice is thick.

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