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Results 101 - 110 of 643 for sweet pickle juice
(Already cooked) macaroni in a ... and shredded chicken, pickle relish, onion, crushed pineapple and ... overnight and ready to serve. Serves 5.
Grate the cheese coarsely (use ... and handful of pickles. Use a spatula to ... batches. Put it in jars, seal well and pop into the refrigerator.
Combine ingredients and stir well. Yield 1 1/2 cups. Calories 20 (63% fat), protein 0.3 g, fat 1.4 g, carb. 1.6 g, fiber 0 g, chol. 2 mg, ...
104. SLAW
Grate cabbage and set aside. ... tomatoes, apple, raisins, salt, pepper and pickle juice. Mix together with enough mayonnaise to make it mix easily.
Scrub and dice potatoes, leaving skin on. Boil in lightly salted water until tender. Drain and set aside to cool. In large mixing bowl, ...
When the potatoes are cool ... them the lemon juice and optional oil. Chunk the ... time. Stir in the honey, pickle relish, mustard and salt.
107. TARTAR SAUCE
Combine all ingredients, mixing well.
108. CORNBREAD SALAD
Crumble 1 to 1 1/2 ... tomatoes, pepper, onion, pickle and bacon. Spoon half the ... mayo and pickle juice in a small bowl. Repeat ... serving. Makes 6-8 servings.
Combine all ingredients, blend thoroughly and store in air-tight container in refrigerator.
Let cheese be at room ... pimentos. Mix with cheese, mayonnaise, and pickle juice. Stir until fluffy and spreadable. Use for sandwiches or dip.
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