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Results 101 - 110 of 456 for sugar pumpkin muffins
Heat oven to 400 degrees. Mix eggs, pumpkin, milk, and oil. Stir ... or paper lined muffin cups. Divide cheese filling among muffins, placing about 1 teaspoon ... (softened), 1 tablespoon sugar, and 1 tablespoon milk; mix until smooth.
Combine first 6 ingredients in ... of mixture. Combine pumpkin and next 3 ingredients; stir ... moistened. Spoon into muffin pans coated with cooking spray, ... dozen. 126 calories each.
103. MAGIC MUFFINS
Whip egg substitute with sugar, vanilla extract and canned pumpkin. Stir in flour, baking ... Pour mixture into muffin pans coated with nonstick spray. ... freeze. Yield: 24 muffins. Approximately 70 calories each.
104. PUMPKIN BRAN MUFFINS
In a small mixing bowl ... Stir in the pumpkin, egg, brown sugar, and butter. In the ... chopped pecans. Grease muffin cups; fill 2/3 full. Top ... fiber, 6% USRDA calcium.
In large bowl combine first ... eggs, oil and pumpkin; mix well and add ... greased or paper-lined muffin pan. Bake at 350°F for 35-40 minutes. Makes 18 muffins.
106. PUMPKIN MUFFINS
Preheat oven to 400 degrees. ... grease a 12-cup muffin tin. Mix sugar, oil, eggs, and pumpkin. Sift together flour, baking ... butter or honey butter.
Combine oat bran, brown sugar, flour, baking powder, pumpkin pie spice, and salt in ... moistened. Spoon into muffin pans coated with vegetable cooking ... immediately. Makes 1 dozen.
108. PUMPKIN MUFFINS
Place sugar, vegetable oil, eggs, pumpkin and water in bowl. Mix. ... Place in greased muffin pans and bake at 400 ... 2 dozen large muffins. Add raisins and nuts.
Sift together first eight ingredients. ... Beat together brown sugar, eggs, and melted butter ... frothy. Blend in pumpkin and buttermilk. Add dry ingredients, ... 2 inch greased muffin pans. Fill cups 3/4 full. ... wire rack. Serves 18.
Preheat oven to 350 degrees. Combine eggs, sugar, pumpkin and oil. Mix well. Add ... mix well. For muffins: Fill muffin cups (well ... clean. Makes 1 loaf.
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