Melt 3 tablespoons of the ... the stock, water, raisins, salt and pepper. Bring ... two-thirds of the stuffing into the chicken, or use ... at once. Serves 4.
Melt 1/2 cup butter in ... 10 minutes. Add raisins, 1/2 cup drained pineapple, ... Place 1/3 cup stuffing on each breast. Fold over ... orange sections and heat.
Saute' apples, almonds, onions and ... bread cubes and raisins; add apple mixture. Stir ... if a moister stuffing is desired. Use to stuff ... roasting. Makes 10 cups.