Results 101 - 110 of 222 for strawberry yogurt cool whip

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Mix above together. Put a ... in bottom of 25 foil baking cups. Fill each baking cup with yogurt and Cool Whip mixture. Freeze cups in freezer.

Mix well and chill. Serve over fresh fruit or with a fresh fruit platter.

Fold yogurt into whipped topping. Blend well. ... refrigerator. Garnish with additional strawberries, if desired. Store any left over pie in freezer.

104. TRIFLE

Layer in a large bowl: ... 2. Mixture of yogurt and 1/2 strawberries 3. Sliced kiwi 4. Cool Whip 5. Repeat above 4 layers ... with almonds and strawberries.



Combine yogurt and whip cream until well blended. Fill ... decorate. Refrigerate or freeze - better if frozen - a cool and light summertime dessert.

Mix yogurt, strawberries cut up, Cool Whip together. Pour in pie crust and put in freezer for one hour. Cut and serve frozen.

Blend yogurt and jello together. Add Cool Whip; mix well. Add strawberries and refrigerate 1 hour. Serves 10-12.

Prepare and cook cake per directions on package. When cake is cooled, remove from angel food pan and slice across in 3 layers. Mix topping ...

Break up cake into bite size pieces. Mix yogurt, Cool Whip. Place a layer of ... Repeat ending with yogurt layer. Decorate top with sliced berries.

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