Results 101 - 110 of 545 for steak tenderize

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Marinate chicken in clam juice at least 8 hours (you can freeze in marinade which I prefer to do). Dip in egg, then bread crumbs. Quick fry ...

Oven 350 degrees. Cut onion ... minutes on both sides. Place onion, green pepper in pan. Cook until tender. Serve sauce as gravy or dip for bread.

Mix all ingredients. Pour mixture over steak. Let steak marinate for ... refrigerate overnight. Grill steak on hot coals for 10 minutes on each side.

Mix catsup, olive oil, Worcestershire ... broil or flank steak with marinade and keep in ... overnight or 4 - 6 hour. Broil and slice as desired.

1/2 tbsp. cornstarch paste 3 ... Deep fry the steaks until done, turn once. Take ... minutes, remove and drain dry, lay in platter around the beef.



Mix well and refrigerate for 24 hours. Roll into 3 oblong rolls. Place in foil, shiny side in. Cover with water, boil 1 hour. When done, ...

Pierce the meat in several places and brush on marinade. Let it stand from 30 minutes to overnight - this is excellent on flank steak.

Mix together. Marinade overnight.

Dredge each steak in seasoned flour. Dip into ... gravy, the recipe of which is in the soups, salads, and sauces section of this same cookbook.

Get up very early while the family is still asleep and shoot a duck, try to get a mallard if possible. Clean duck and let soak in salt ...

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