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Results 101 - 110 of 495 for squash olives
101. VEGETABLE FRITTATA
Thinly slice the onion and mince the garlic. Cut the squash and zucchini into 1/4-inch slices. ... through, if desired. Yield: 48 small appetizers.
In a large stew pan ... yams, potatoes and squash. Cook over low heat, ... corn. Serve in small bowls with fresh crusty bread. Makes 6-8 servings.
Thread vegetables alternately on skewers; skewer squash through skin so cut sides ... Broil 4-5 inches from heat source as for grill. Serves 6.
104. ITALIAN SQUASH
Place the olive oil and ... heat. Add the squash, tomato and onion with ... (optional). Can make more vegetables and add a handful of cooked spaghetti.
Preheat oven to 350 degrees. Lightly grease 8 x 8 x 2 inch baking dish with solid vegetable shortening. Scrub zucchini with stiff brush ...
106. MARK'S SPECIALTY
1. Saute garlic until tender ... zucchini and yellow squash and saute all vegetables until ... dish. If served as side dish, shrimp not necessary.
107. CRAB QUICHE SURPRISE
Mix cheeses together and sprinkle ... pie shell. Saute squash and onion in olive oil ... parsley. Bake at 350 degrees for 35 to 40 minutes until set.
108. GARDUN CASSEROLE
Zucchini iz the long green squash thet she usually sliced 'n ... casserole...then put bakon strips on top...bake at 350°F fur 'bout 45 minutes.
109. SONORAN RATATOUILLE
Heat olive oil in a large saute pan. Add onions and cook for a minute. Add the three types of bell peppers and the garlic. Cook for a ...
Separately steam or blanch pea pods, squash, asparagus, and peas until ... fresh basil sprigs. Pass additional cheese at table. Serves 4 to 6.
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