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Results 101 - 110 of 292 for soft meatballs
101. SWEDISH MEATBALLS
Combine meats, soaked bread crumbs, ... is sticky). Brown meatballs in 2 tablespoons butter and ... large meatballs or 60 to 70 appetizer-size.
102. HAWAIIAN MEATBALLS
Mix ingredients. Roll into balls ... stir occasionally. Add meatballs, pineapple and pepper. Heat ... meatballs were frozen, heat a few more hours.
103. OVEN MEATBALLS
Combine all ingredients; mix lightly, ... 25-30 minutes. Divide meatballs into 4 portions. Wrap 3 ... meatballs in barbecue sauce or spaghetti.
104. OVEN EASY MEATBALLS
Combine first 4 ingredients with ... remaining Manwich mixed with water over meatballs; bake 15 minutes longer. Turn and baste often. Makes 6 servings.
105. BARBEQUE MEATBALLS
Make small balls and bake ... 375 degree oven until brown, about 30 minutes. Heat to boiling, pour sauce over meatballs and simmer 1 1/2 hours.
In large bowl, combine eggs, ... 50 to 100 meatballs, depending on size desired. ... 20. Hint: much easier to make meatballs the night before.
107. SWEDISH MEATBALLS
Have meats ground together twice. ... mixture is too soft, add store bought bread ... from skillet. Add meatballs. Cover; cook slowly 30 ... until thickened and bubbly.
108. SWEDISH MEATBALLS
Form into balls, brown, place in baking dish. Pour over 1/2 cup catsup, 1/2 cup hot water. Cover and bake at 350 degrees for 1 1/2 hours.
109. MEATBALL STEW
Lightly combine meatball ingredients. Form in 24 meatballs. In skillet, brown in ... covered for 25 minutes. Stir in peas; simmer 5-7 minutes.
110. SWEDISH MEATBALLS
Soak bread crumbs in milk. Saute onion in 2 tablespoons of butter. Add to bread crumbs. Add beef, seasonings and egg. Form meat into balls; ...
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