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Results 101 - 110 of 1,500 for small canned ham
Melt butter in a 5-quart ... remaining ingredients except ham; bring to a boil. ... minutes until hot and lima beans are tender. Makes 8 cups.
102. MEXICAN BEAN SOUP
Cook Pinto Beans with Ham Hock till done. Remove Ham Hock. Cook remainder of ingredients and add to beans and simmer about 30 minutes.
Heat the milk; stir in the beans, ham, pepper and parsley and ... 20 minutes. NOTE: Canned beans are better for this ... won't get mushy. Serves 4.
Drain sweet peas, pour into large bowl. Add remainder of ingredients. Stir gently until ingredients are well mixed. Place salad in ...
105. BAKED HAM
Combine ingredients and spoon over ham. Bake, uncovered, 325 degrees for 1 1/2 hours.
106. HAWAIIAN HAM
Put the cubed ham in a 2 1/2 quart ... cornstarch in a small saucepan. Stir in the pineapple ... 350 degrees for 45-60 minutes. Serve over rice.
Put all ingredients in large pot except Chorizos. Place on stove on burner, set at medium-high. Carefully slit lengthwise casein on chorizo ...
108. SPANISH BEAN SOUP
Brown sausage. Place all ingredients in a large pot. Bring to a boil then turn heat down and simmer 1-2 hours.
109. SPANISH BEAN SOUP
In large frying pan, put ... bell pepper, Chorizos, ham or Spam, 1 package Vigo ... the beans never dry up. Delicious over white or yellow rice.
In saucepan combine pumpkin, milk and spices. Heat until smooth and hot. DO NOT BOIL. Add butter and ham.
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