Results 101 - 110 of 365 for shrimp gelatin tomato soup

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Bring soup to boil, add cream cheese until dissolved. Soak gelatin in 1/3 cup water. Add ... in tupper mold. Cool, then add shrimp. Serves 12.

Dissolve cream cheese in tomato soup in top of double boiler. Let cool. Drain shrimp, reserving 1/4 cup liquid. Add Knox gelatin to shrimp liquid and add ... serve with Ritz crackers.

Prechop all vegetables and precook shrimp. Dissolve gelatin in 1/4 cup water. Heat in saucepan. Add tomato soup. Stir in cream cheese ... Unmold. Serve with crackers.

Heat tomato soup to boiling; add cream cheese. ... mayonnaise. Meanwhile, dissolve gelatin in hot water and add to mixture. Stir in shrimp. Pour mixture in 1 ... as a fish mold.

Mash and drain shrimp. Place gelatin, water and soup in saucepan, bring to a ... refrigerate 6 to 8 hours or overnight. Great with Ritz or Triscuits.



Bring soup to boil; add cream cheese; ... cheese melts. Add shrimp, onion, and celery to soup mixture. Dissolve gelatin in boiling water and add ... mold. Can be frozen.

Heat 1 can tomato soup. Dissolve gelatin in 1/4 cup water. Add ... Salt to taste. Use sliced stuffed green olives for eyes, if using fish mold.

Soak gelatin in 1/4 cup cold water and set aside. Heat undiluted soup to boiling. Dissolve cream cheese ... mayonnaise, celery, onion, shrimp, salt and pepper. Mix. ... crackers or Melba Toast.

Combine soup and cheese. Heat and beat until smooth. Add gelatin mixture. Cool. Add mayonnaise, vegetables and shrimp. Pour into buttered mold ... 2 to 3 hours.

Put gelatin in water and set aside, use 2 quart saucepan. Heat soup and melt cream cheese. Add ... and onion and shrimp. Pour into 1 quart ... crackers or party rye.

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