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Results 101 - 110 of 7,510 for self-rising flour
101. PALATSCHIKEN
In a large bowl, start ... and add the flour little by little, then rest ... sweetened milk (add sugar, vanilla and raisins if you have them).
102. HARDEE'S BISCUITS
Recipe may be halved. Mix all ingredients. Roll 3/4-inch thick. Brush with melted butter. Bake at 400°F until golden brown.
Melt butter in a 9 ... casserole. Mix together flour and sugar in a small ... hour until top is golden brown. Serve warm with whipped topping.
This cake bakes very slow. ... each egg. Add self-rising flour. Mix until well combined, ... make enough batches of this yummy cake. Enjoy! 's Mom
Potatoes, dissolved yeast, and the two and a half cups of flour should be combined and let rise until fluffy. Depending upon kitchen ... be covered while rising. After contents are fluffy, ... out), for 35 minutes.
106. GERALD'S POUND CAKE
Preheat oven to 325°F. Grease and flour a Bundt or cake pan. ... Then flip the cake onto a plate; store on a cake plate. Finally serve and enjoy!
Beat eggs and 1 cup ... juice. Blend in flour, cinnamon and nutmeg until ... Equal® sweetener. ** May substitute 3 packets Equal® sweetener. Equal
Preheat oven to 350°F. In a large bowl combine flour and sugar. Then add softened ... Bake at 350°F for 12 to 15 minutes. Makes 18 to 24 cookies.
This is a family favorite at my house during the holidays! Preheat oven to 350°F. Boil sweet potatoes until done. Prick pie crust with a ...
Soak fish for 25 minutes ... and stir in flour, cold water, salt and ... into flour again and into batter again. Fry in oil until golden brown.
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