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101.
TIPSY TRIFLE
Either mix all ingredients together, then fold in bite-size pieces of angel food cake. OR Layer it using layer of cake and a layer of ...
Ingredients: 10 (bananas .. cake .. cream .. custard ...)
102.
OVEN FRIED CHICKEN
Cut chicken into serving pieces. ... butter, sprinkle with
seasoning
. Place pieces, skin side ... onion on top. This is a good recipe for company.
Ingredients: 4 (paprika ...)
103.
VEG - ALL STUFFED MEATLOAF
Combine all ingredients; set aside. Combine meat mixture ingredients. Spread half in ungreased loaf pan. Spread Veg-All stuffing over meat. ...
Ingredients: 13 (beef .. crumbs .. egg .. ketchup .. oats .. onion ...)
104.
MEAT ROLLS
Mix shortcake and roll out to 1/4 inch thickness. Spread with meat mixture. Roll dough up as a cinnamon roll and slice off in 1 inch ...
Ingredients: 11 (beef .. catsup .. egg .. milk .. salt .. soup ...)
105.
COMPANY CHICKEN
Skin chicken and bone if ... sour cream, poultry
seasoning
and wine. Spread over chicken. ... salad. May be made ahead and cooked at mealtime.
Ingredients: 7 (both .. cheese .. cream .. soup .. thighs ...)
106.
BROCCOLI-CHEESE CASSEROLE
Cook broccoli. Stir in remaining ingredients. Bake at 400 degrees for 25 minutes. Sprinkle 1/2 cup cheese nips on top.
Ingredients: 9 (broccoli .. eggs .. mayonnaise .. onion .. salt ...)
107.
FISH FILLETS WITH ORANGE SAUCE
In small saucepan, combine cornstarch, ... pan; sprinkle with
seasoning
. Broil 4 inches from ... vegetable. Garnish with orange slices. Serves 4.
Ingredients: 10 (bouillon .. cornstarch .. peel .. sugar ...)
108.
TATOR TOT CASSEROLE
Combine: Then add: Bake at 375 degrees until brown, about 30 minutes.
Ingredients: 9 (cheese .. mixture .. soup .. tots ...)
109.
CRAZY CRUST PIZZA
In skillet brown ground beef or sausage.
Season
to taste. Drain well; set ... sauce and sprinkle with cheese. Return to oven for 10-15 minutes.
Ingredients: 12 (eggs .. flour .. milk .. mixture .. mozzarella ...)
110.
CHEESY POTATOES AND CHOPS
Preheat oven to 350 degrees. ... chops. Mix Italian
seasoning
and spices together. Sprinkle half ... tender. Garnish with parsley. Makes 4 servings.
Ingredients: 12 (chops .. oil .. parsley .. salt .. soup ...)
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RECIPE PULSE
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BEEF TORTILLA TACO CASSEROLE
BANANA SAUCE
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STUFFED BELL PEPPERS
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FRENCH ONION MEATBALLS
CHILLING BEANS
MULLIGAN STEW 1930S
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BEAU MONDE CHIPPED BEEF
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