| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 1,530 for scalloped potatos
Melt butter in 4 cup glass measure, uncovered on High (maximum power) for 1 minutes. Stir in flour. Heat milk in 2 cup glass measure, ...
Brown pork chops in a little oil. In a greased casserole dish, thinly slice potatoes and sprinkle with chopped onion, salt and pepper to ...
Grease 3 quart casserole. In small bowl, combine soup, milk and pepper. In casserole, layer half each of potatoes, soup mixture and ...
Peel potatoes and slice thin. Place a layer of potatoes in a flat baking dish. Sprinkle lightly with flour; add a layer of diced ham. ...
In casserole dish, alternate layers of potatoes, onion and cheese. Mix soup, milk, seasoning and pour over potatoes. Top with pork chops. ...
Mix above ingredients. Mix 2 cups crushed corn flakes with 1/2 cube butter and spread on top. Bake at 350 degrees from 1/2 to 1 hour.
Drop potatoes into cold water and bring to a boil and cook for 10 minutes. Drain potatoes and dry on large towel. In a casserole, arrange ...
Peel and slice potatoes into thin round pieces. Put into microwavable covered dish and add ingredients and stir to mix up. Place in ...
Place potatoes in casserole and put chops on top. Mix onion, soup, milk and pour on top. Bake at 350 degrees for 60 minutes.
Cut potatoes into enough thin ... half; pour over potato slices. Dot with 1 tablespoon ... potatoes are tender and top is golden brown, about 1 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables