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Results 101 - 110 of 525 for scalloped potatoes mushroom
101. SCALLOPED POTATOES
Parboil potatoes. Peel and slice potatoes. ... Mix cream of mushroom soup with a little milk ... for 30 minutes in an 8"x8" Pyrex dish. Serves 6.
Serves 4. Boil the potatoes in their skins in salted ... the onions and mushrooms and saute, stirring occasionally, until ... three-quarters of the potato slices. Sprinkle the potato layer ... directly from the casserole.
Peel and slice potatoes. Chop onions. Alternate layers ... and pepper. Mix mushroom soup, cream of celery soup ... given to me by my sister, Ellie.
Brown the pork chops on ... the pan with potatoes, top with peppers and ... milk, sour cream, mushroom soup and parsley. Arrange pork ... for about 25 minutes.
Peel and dice potatoes. Chop ham into 1/2-inch ... (stir until melted), mushroom soup and ham. Stir until ... grated cheddar cheese. Serves 8-10.
Place potatoes and ham in 2 quart ... ham in casserole. Place covered dish in 350 degree oven for 50 to 60 minutes or until potatoes are tender.
Layer the above ingredients alternately in large casserole dish ending with cheese. Bake at 350 to 375 degrees about 45 minutes to an hour ...
Brown pork chops in oil. Cut your potatoes in 1/4 inch slices and ... chops. Then bake on 350 degree oven for 1 hour or until potatoes are tender.
Preferably in a crock pot, ... has melted. Add potatoes and stir. Turn crock pot ... Stir potatoes every 1/2 hour for 3 hours or until tender.
Combine thawed hash browns with all ingredients in a 9 x 13 inch pan. Bake at 375 degrees for 45 minutes to 1 hour.
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